FLAVOURS FEATURED IN THE 2025/2026 SEASON
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Cold-cut Coconut
We've all had a Bounty at one point in our lives. Well, this one's different.
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Deep Juniper
We've all had a gin (or three). But Juniper is capable of so much more. So. Much. More.
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Thornless Rose
We've all given a rose hoping it will be more eloquent than us.
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Not just Hazelnut, but coffee too
We've all french-kissed a bowl of cake ganache. Now imagine there are two ganaches in the same bowl. Up for grabs.
Calmed-down Salted Caramel
We've all, at one point in our lives, ushered the words "how come salt in a desert". Thankfully, we then grew up.
Softest Rose Geranium
We've all seen the flower pots on our grandma's terrace. But this flavour is not simply nostalgia rooted, not nostalgia driven and future facing.
Popping Pecan
We've all had popping candy in high-school. Well, this one is merely a ten million times better.